Specials menu
Tuesday to Thursday : Midday to 12am
Friday / Saturday : Midday to 1am
Sunday : Midday to 10pm
STARTERS
Maldon Oysters available
Pan seared scallops with Cornish crab & shellfish bisque £13.95
Crab & avocado salad with fig, Marie rose sauce & sourdough £13.50
Soft shell crab, crispy fried & served with lemon & garlic aioli £11.95
Portobello mushroom, panfried with dolcelatte cheese & sourdough £11.50
Tricolore salad, mozzarella, avocado, vine tomato & basil £11.50
Grilled halloumi with beetroot, fig & orange salad £11.50(vg)
Classic prawn cocktail with mixed leaves & Marie Rose sauce £11.50
Chicken wings with mixed peppers, spring onion & balsamic glaze £10.95
MAINS
Monkfish curry with spinach & steamed rice £27.50
Grilled veal chop, dauphinoise potato, asparagus & sage butter £30.95
Crispy confit duck leg, creamy mash, mixed vegetables & red wine jus £23.95
Pork belly, crispy crackling, creamy mash, mixed vegetables & red wine jus £23.95
Mix grill fish (scallop, giant prawn, seabass, salmon) with skinny fries £30.00
Spaghetti filetto di pomodoro with chili, garlic & mozzarella £23.50
Lamb shank, slow cooked with creamy mash & mixed vegetables £24.95
Fillet medallions, dauphinoise, mixed vegetables & wild mushroom sauce £35.95
If you have any allergies, please inform a member of staff.
A discretionary service charge of 12.5% will be added to your bill.
Vegan (VG) / Vegetarian (V) / Contains nuts (n)