Sunday party menu
Midday to 8pm
£35.95 per person
(over 6 people)
STARTERS
Soup of the day
Pan-fried giant prawns with chilli, garlic, butter & sourdough (£5 supplement)
Tempura prawns served with sweet chilli sauce
Cornish crab cakes served with a mixed leaf salad & tartare sauce
Avocado & prawns served with a mixed leaf salad, Marie Rose sauce & sourdough
Crispy melted brie served with cranberry sauce & grilled brioche
Jumbo asparagus served with Parma ham, olive oil & balsamic glaze
MAINS
Pan-fried sea bass served with green beans & skinny fries
Crispy chicken Milanese with spaghetti Arrabbiata
Tortelloni fatti a mano con tomato & mozzarella in salsa aurora (v)
Grilled lamb cutlets served with green beans, dauphinoise potato & red wine jus
10oz Sirloin steak served with skinny fries & peppercorn sauce
Roast ribeye served with Yorkshire pudding, vegetables, roast potato & gravy
Roast salmon served with Yorkshire pudding, vegetables, roast potato & Beurre Blanc
Slow-cooked pork belly served with Yorkshire pudding, vegetables, roast potato & gravy
If you have any allergies, please inform a member of staff.
A discretionary service charge of 12% will be added to your bill.
Vegan (VG) / Vegetarian (V) / Contains nuts (n)