Christmas Day Menu
£110 ADULT
£50 CHILDREN under 12
STARTERS
Seared scallops with lobster bisque & fresh crab
Lobster & prawn cocktail, Marie Rose sauce & sourdough
Parma ham & mozzarella with fresh figs, rocket & balsamic glaze
Cornish crab & avocado salad with Marie Rose sauce & sourdough
Jumbo asparagus served with quails’ egg & hollandaise sauce (v)
BBQ baby back ribs served with sourdough & fresh spring onions
Smoked salmon & prawns with avocado, fennel & capers with sourdough
Crispy melted brie served with cranberry sauce & brioche (v)
MAINS
Roast Norfolk turkey with all the trimmings, cranberry sauce & red wine jus
Roast salmon, roast potatoes, seasonal vegetables, Yorkshire pudding & lemon butter
32-Day aged rib of beef, roast potatoes, seasonal vegetables, Yorkshire pudding & jus
Grilled halibut, dauphinoise potato, tenderstem broccoli & lemon butter sauce
Beef fillet medallions, dauphinoise potato, tenderstem broccoli & mushroom sauce
Lobster & prawn spaghetti with chilli, garlic, fresh basil, tomato & shellfish bisque
Rosemary rack of lamb with dauphinoise potato, mixed vegetables & red wine jus
Spinach & ricotta (v) or Pumpkin & sage tortellini in tomato & fresh basil sauce (v)(vg)
DESSERTS
Traditional Christmas pudding served with custard or vanilla ice cream
Warm chocolate brownie served with vanilla ice cream
Belgian apple tart served warm with salted caramel ice cream
Vanilla panna cotta with forest fruits compote (g/f)
If you have any allergies, please inform a member of staff.
A discretionary service charge of 12.5% will be added to your bill.
Vegan (vg) / Vegetarian (v) / Contains nuts (n) / Gluten free (g/f)