Festive Party Menu
£38.95 per person
Festive menus are now available
STARTERS
Giant prawns with chilli, garlic, butter & sourdough (£6 supplement)
Smoked salmon with prawns, avocado, mixed salad, Marie Rose sauce & sourdough
Cornish crab & avocado served with mixed leaf salad, Marie Rose sauce & sourdough
Crispy fried calamari with tartar sauce & lemon
Stuffed mushrooms gratinated with blue cheese served with rocket & balsamic (v)
Parma ham & mozzarella with fresh figs & balsamic glaze
Baby back ribs in barbecue sauce & sourdough
Crispy melted brie served with cranberry sauce & grilled brioche (v)
Jumbo asparagus with rocket salad, parmesan shavings, olive oil & balsamic glaze (v)
MAINS
Roast Norfolk turkey with all the trimmings, cranberry sauce & red wine jus
Beef fillet medallions, dauphinoise potato, tenderstem broccoli & mushroom sauce
Pan-fried seabass, dauphinoise potato, tenderstem broccoli & lemon butter
Grilled Atlantic salmon with avocado salsa & skinny chips
Seafood spaghetti (squid, prawns & scallops) with fresh chillies, garlic & tomato sauce
Crispy chicken Milanese with spaghetti Arrabbiata
Spinach & ricotta (v) or Pumpkin & sage tortellini in tomato & fresh basil sauce (v)(vg)
Grilled lamb cutlets served with mixed vegetables, dauphinoise potato & red wine jus
10oz sirloin steak served with skinny chips & peppercorn sauce
If you have any allergies, please inform a member of staff.
A discretionary service charge of 12.5% will be added to your bill.
Vegan (vg) / Vegetarian (v) / Contains nuts (n)